Started in 1995 by two humble gentlemen — Late Ex. Sub. Gurcharan Singh and his colleague from Guru Singh Sabha Gurudwara, Ulsoor, Mr. Darbara Singh — New Punjabi Hotel began its journey in the heart of Bengaluru, near the old airport at Murgeshpalya.
Designed in a classic Dhaba-style setup, the hotel brought authentic North Indian flavors to the city — serving wholesome, homely meals at prices everyone could afford. What began as a simple dream of sharing good food soon became a beloved destination for those craving true Punjabi taste and warmth.
Nearly three decades later, the journey continues, and so does the legacy. With two thriving outlets — at Old Airport Road and Indiranagar — New Punjabi Hotel still serves the same flavors, the same values, and the same heartfelt hospitality that it was founded on.
At NPH, every dish carries the essence of Punjab — simple, soulful, and full of love.